Our Story
At Mone Gourmet, our journey began with a simple mission: to turn classic comfort desserts into elevated experiences. What started as a love for baking quickly grew into a passion for pushing boundaries—with bold cookies, rich cinnamon blends, and small-batch gourmet ice cream that’s anything but ordinary.
We believe great desserts begin with fresh, thoughtful ingredients. That’s why we source locally whenever possible—because cinnamon should be warm and aromatic, and cookies should taste like they were just pulled from the oven (because they were). Every flavor is crafted with intention, from nostalgic classics to daring combinations that expand your idea of sweet.
But Mone Gourmet is about more than dessert. It’s about joy, creativity, and sharing something meaningful. Whether you’re biting into a gooey cookie or digging into a swirl of cinnamon ice cream, we want you to taste the care in every bite.
At Mone Gourmet, we make every cookie and scoop count—using fresh, high-quality ingredients sourced from local makers right here in New York. Even our cinnamon is fragrant and freshly ground, never dusty or flat.
Just because cookies are a comfort food or ice cream is a treat, doesn’t mean they should be made with old flour, stale spices, or frozen mix-ins from last season.
We believe in giving our customers bold, balanced, and unforgettable flavors—from chewy cookies that melt in your mouth to gourmet ice cream swirls that surprise and satisfy. Most of all, we want to expand people’s expectations of what a cookie or ice cream flavor can be. Sweet doesn't have to be simple—and cinnamon doesn’t have to be basic